cambridge cafe


Scrumptious Hot Chocolate

April 13, 2020
What to do when the weather turns to custard? Make a warming Hot Chocolate from scratch.i love the velvety richness that you get from using actual chocolate in your hot chocolate- this reciped took me about 5 mins to make so just as easy as boiling the jug!recipe(makes 1 cup...
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Feijoa Season

We are lucky enough to have Feijoa's growing in our garden, in our neighbours garden many gardens in our community.  In-between eating Chocolate eggs today, we decided to make use of all these Feijoa's.  Making chutney, crumble and more......
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Scones of Cambridge

Scones are so versatile and a Kiwi tradition.   We would like to thank our customers who are messaging us regularly with updates of their lockdown antics.  Here is a photo from Shane, who has now resorted to making his own Date Scone and Long Black.  &nbs...
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